How to Make the Perfect Espresso Martini at Home

Today, we’re diving into an easy yet elegant cocktail recipe: the espresso martini. Whether you’re a fan of martinis, espresso, or both, this drink is a fun, delicious mix that’s easy to make at home.

Here’s what you’ll need and how to create the perfect espresso martini!

 

Ingredients & Supplies

 

  1. Espresso or Strong Coffee: For the best results, you’ll need freshly brewed espresso. If you don’t have an espresso machine, a dark roast coffee from a Moka pot or Nespresso machine works well. Avoid instant coffee.
  2. Martini Glasses: Classic martini glasses work best, but any drinking glass will do.
  3. Shaker: Essential for chilling and mixing the drink.
  4. Measuring Tool: To measure your ingredients accurately, feel free to eyeball it if preferred.
  5. Alcohol:
    • Vodka: Standard in an espresso martini.
    • Kahlua (or another coffee liqueur): Kahlua is popular for its rich flavor.
  6. Sweetener:
    • We used Torani cane sugar syrup, but simple or caramel syrup would also work.
  7. Optional Garnish: Espresso beans or a chocolate drizzle for extra flair.

 

Step-by-Step Recipe

 

1. Prepare Your Espresso

 

  • Brew a fresh shot of espresso (1 ounce per serving).
  • Set aside to cool slightly.

 

2. Fill the Shaker with Ice

 

  • Fill your shaker with ice to chill the drink.

 

3. Add Ingredients to the Shaker

 

  • Espresso: Add 1 ounce of espresso.
  • Vodka: Pour in 2 ounces of vodka.
  • Kahlua: Add 0.5 ounces of Kahlua for a deep coffee flavor.
  • Sweetener: Add 0.5 ounces (1 pump) of Torani cane sugar syrup.

 

4. Shake It Up

 

  • Secure the shaker and shake vigorously to chill and mix the drink. This helps create a lovely foam on top.

 

5. Strain and Serve

 

  • Strain the mixture into a martini glass.

 

6. Garnish

 

  • Top with 3 espresso beans for a classic garnish.

 

Tips & Variations

 

  • Sweeteners: Substitute cane sugar syrup with caramel or chocolate syrup for a different flavor twist.
  • Froth: Shake well to get a nice frothy top on your martini.
  • Experiment: Customize by adjusting the vodka or Kahlua amounts based on taste.

Enjoy this simple, classic cocktail with a delicious coffee kick!

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